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An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to A Dante-quoting Butcher in Tuscany
Book - 2006
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Book - 2007
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How I Lost My Job, Buried A Marriage, and Found My Way by Keeping Chickens, Foraging, Preserving, Bartering, and Eating Locally (all on $40 A Week)
Book - 2011
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Book - 1993
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Holds: 1
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Love, Laughter, and Tears at the World's Most Famous Cooking School
Book - 2007
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Delicious Adventures in the World's Most Glorious -- and Perplexing -- City
Book - 2009
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